My hubby loves anything and everything coconut, so this recipe for coconut syrup caught my eye. And let me tell you, it was fabulous!! It was the perfect addition to our waffles for a delicious Saturday morning breakfast!
Coconut Syrup
From: Sister's Cafe
7-8 T. butter
¾ c. buttermilk
1 c. sugar
½ tsp baking soda
1 tsp coconut extract
Place butter, buttermilk and sugar in a pot. Then turn stove on medium and stir until butter melts and sugar dissolves. Bring to a boil and boil one minute. Remove from heat and add soda and flavoring. It will bubble up; just continue to stir and give it a few minutes for the 'fizz' to reduce before serving. Enjoy on waffles, pancakes, French toast, etc.!
Coconut Syrup
From: Sister's Cafe
7-8 T. butter
¾ c. buttermilk
1 c. sugar
½ tsp baking soda
1 tsp coconut extract
Place butter, buttermilk and sugar in a pot. Then turn stove on medium and stir until butter melts and sugar dissolves. Bring to a boil and boil one minute. Remove from heat and add soda and flavoring. It will bubble up; just continue to stir and give it a few minutes for the 'fizz' to reduce before serving. Enjoy on waffles, pancakes, French toast, etc.!
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